Everyone seems to know how to have a food blog. Or at least, a blog with recipes.
Let me start out by saying I began Weight Watchers for the 3rd time in October 2010. I had hit my lowest point, self-esteem wise while tipping the scales at my highest weight. I knew I had to do something different with my eating habits or things would continue to get worse.
I followed the plan and saw results. The biggest change I went under was actually making dinner. Planning meals. Making a grocery list! What a change it makes when you actually try to cook something.
I began to post the titles of my recipes on Facebook, and many of my friends requested the recipes. I even had a coworker ask me to post my recipes online.
That's where this blog comes in.
My plan is to make healthy meals that are not too fancy (hence, a "spork" in the title) while still keeping food fun.
No comments:
Post a Comment